Ingredients:

Ingredients:
Fermented black bean, soy sauce (soy, wheat), fresh ginger, fresh garlic, cayenne pepper, sunflower oil

Ingredients:
Certified organic non-GMO soybean, water, organic miso, fresh ginger, soy sauce (soy, wheat), sea salt, sunflower oil, nigari

Ingredients:
Certified organic non-GMO soybean, water, black bean sauce, fresh ginger, fresh garlic, soy sauce (soy, wheat), sea salt, cayenne pepper, sunflower oil, nigari

Ingredients: 300g Ying Ying’s Nigari firm tofu 400 g celery 1 tsp salt 1 tsp sichuan peppercorns 1-2 chopped scallions 2 slices of ginger 4 sliced dried peppers Instructions: Prepare the celery by removing the leaves and washing the stalks. Cut the stalks into 4-6cm pieces and set aside. Slice the tofu and pan fry […]

Ingredients: One packof Ying Ying’s extra firm tofu, slice each about 2cm thick 5 branches of scallions/spring onions/green onions, cut finger-size, white part and green part separate 1 tsp oyster sauce 3 cloves garlic, roughly chopped Instructions: 1. Cut each slice of firm tofu again, about 2cm in width. You will get rectangles of firm […]